start opening and then allowed to dry and finish ripening. The process can be somewhat laborious because the pods may be at different maturation stages, so the farmer must go and collect the nearly-ripe (unopened) pods once every couple of days. Intercropping works very well in the case of Lupinus pilosus: traditionally it has been interspersed with other edible plants, such as the potato or different grains. Until recently, there was no attempt to grow it commercially and each family planted it on a very limited scale, for personal use. Although Lupinus pilosis is considered resistant to disease, in recent years, since cultivation has been monitored more methodically, it was reported as susceptible to Phorbia platura, Phorbia florilega, the fungus Fusarium oxysporum, and the oil beetle Mylabris polymorpha. Selected sources of planting material B & T World Seeds Paguignan, 34210 Aigues-Vives France Tel. +33 468 912 963 http://b-and-t-world-seeds.com Richters Herbs Goodwood, Ontario Canada www.richtersherbs.com Sample recipe using Altrei coffee; Source: Altrei villagers Ingredients (for 2 cups): 2 cups of water 3-5 teaspoons of Altrei coffee (depending on how strong you prefer it to be) 2 teaspoons of sugar Milk according to taste Preparation: Put the two cups of water in a pot and add the Altrei coffee and sugar. Keep it on medium flame until it starts boiling. Stir with a spoon and let it boil for a few more minutes. Serve with milk according to preference. 23 Pagina 32
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