106 • Green- Johnson, J.M. et. al. 2009. Effects of dietay algal supplementation on bovine immunity. The Journal of Immunology 182 : 39.50 • Halle, I. 1999 Investigations on the effect of fat composition in the feed of broiler breeders on fertility and hatchability. Proceedings of the 12th European Symposium on Poultry Nutrition, WPSA. • Hotimchenko, S.V. 2002 Fatty acid composition of algae from habitats with varying amounts of alumination. Russian Journal of Marine biology. 28; 218 - 220 • Lee, 2009 • Lipstein, B. , Hurwitz, S. and Bornstein, S. 1980. The nutritional value of algae for poultry. Dried Chlorella in layer diets. Brititsh Poultry Science 21; 23- 27. • Lipstein, B. and Hurwitz, S. 1980. The nutritional value of algae for poultry. Dried Chlorella in broiler diets. British Poultry Science 21; 9 -21 • Michael Kiriac 2008. BAC report V1.0 http://www.themagicisbac. com/bac-files/alain-forget-bac.pdf • NRC, 1993 Nutrient requirement of fish. www.nap.edu/openbook. • Reitan, K.I. et al. 1997. A review of the nutritional effects of algae in marine fish larvae. Aquaculture 155, p.207 • Terpstra, A.H.M., Bijl, R.A.J., Rutjes, G. 2009. The composition and production of fish feeds. Personal communication. • Wiseman, J and Blum, J.C. 1986. Feeding of non Ruminant Livestock. Work by INRA and translated by Wiseman. ISBN 0-407-00460-2 Pagina 114
Pagina 116Scoor meer met een online winkel in uw vakbladen. Velen gingen u voor en publiceerden magazines online.
483 Lees publicatie 173Home